Easy Firecracker Punch Recipe for Parties
Make this vibrant, non-alcoholic Firecracker Punch for your next gathering. It is a fizzy, crowd-pleaser drink perfect for holidays or summer events.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
- Yield: 12 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups cranberry juice cocktail
- 3 cups pineapple juice
- 2 cups lemon-lime soda, chilled
- 1 cup ginger ale, chilled
- 1/2 cup grenadine syrup
- 1 orange, thinly sliced
- 1 lime, thinly sliced
- Ice ring or cubes
Instructions
- In a large punch bowl, combine the cranberry juice cocktail, pineapple juice, and grenadine syrup. Stir well to mix the base liquids.
- Just before serving, slowly pour in the chilled lemon-lime soda and ginger ale. Stir gently to keep the carbonation.
- Add the sliced orange and lime to the punch bowl.
- Place a large ice ring or several cups of ice into the punch to keep it cold.
- Serve immediately in glasses. This is a great make ahead punch base, but add the fizzy components right before guests arrive.
Notes
- For an alcoholic version, add 2 cups of white rum or vodka to the base mixture before adding the soda.
- To make a festive ice ring, freeze water with a few slices of citrus fruit inside a bundt pan overnight.
- This recipe scales well for large batches, making it a signature event drink.
Nutrition
- Serving Size: 1 cup
- Calories: 165
- Sugar: 38
- Sodium: 25
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 41
- Fiber: 0
- Protein: 0
- Cholesterol: 0
Find it online: https://juliameal.com/firecracker-punch-recipe-easy-party-drink/