Easy Rotel Cream Cheese Sausage Balls for Game Day
Make these simple, cheesy, and slightly spicy sausage balls using Rotel and cream cheese. They are a perfect, crowd-pleasing appetizer for parties or game day gatherings.
- Prep Time: 15 min
- Cook Time: 20 min
- Total Time: 35 min
- Yield: About 30 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 1 pound bulk pork sausage
- 8 ounces cream cheese, softened
- 1 (10 ounce) can Rotel diced tomatoes and green chilies, drained well
- 1 cup Bisquick (or similar baking mix)
- 1 cup shredded sharp cheddar cheese (optional, for extra cheesiness)
Instructions
- Preheat your oven to 350 degrees Fahrenheit. Lightly grease a large baking sheet or line it with parchment paper.
- In a large bowl, combine the bulk pork sausage, softened cream cheese, and the well-drained Rotel. Mix these ingredients together until they are just combined. Do not overmix.
- Stir in the Bisquick and the optional shredded cheddar cheese until a uniform dough forms.
- Roll the mixture into small balls, about 1 inch in diameter. Place the sausage balls onto the prepared baking sheet, leaving a little space between each one.
- Bake for 18 to 20 minutes, or until the sausage balls are golden brown and cooked through.
- Remove from the oven and let them cool slightly on the pan before serving warm.
Notes
- Drain the Rotel liquid thoroughly; excess moisture prevents the balls from holding their shape.
- You can prepare the dough ahead of time and keep it covered in the refrigerator for up to 24 hours before baking.
- For a less spicy bite, use mild Rotel or remove some of the green chilies before mixing.
- These are excellent make ahead appetizers; freeze the unbaked balls on a tray, then transfer to a freezer bag. Bake directly from frozen, adding a few extra minutes to the cook time.
Nutrition
- Serving Size: 2 balls
- Calories: 150
- Sugar: 1
- Sodium: 350
- Fat: 12
- Saturated Fat: 5
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 3
- Fiber: 0
- Protein: 8
- Cholesterol: 40
Find it online: https://juliameal.com/rotel-cream-cheese-sausage-balls-recipe/