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The Ultimate 10-Minute Creamy & Fluffy American Vanilla Buttercream Frosting

Close-up of freshly whipped, fluffy vanilla buttercream frosting inside a stainless steel mixing bowl.
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Make the best vanilla buttercream frosting that is creamy, fluffy, and stable for piping cakes and cupcakes. This easy, no-cook recipe delivers rich vanilla flavor in minutes.

Ingredients

Scale
  • 1 cup (2 sticks) unsalted butter, softened to room temperature
  • 4 cups powdered sugar, sifted
  • 1 tablespoon pure vanilla extract
  • 3 to 4 tablespoons heavy cream or milk
  • Pinch of salt

Instructions

  1. Place the softened butter in the bowl of a stand mixer fitted with the paddle attachment. Beat the butter on medium speed until it is completely smooth and creamy, about 2 minutes. Scrape down the sides of the bowl.
  2. Gradually add the sifted powdered sugar, one cup at a time, mixing on low speed until incorporated before adding the next cup. This prevents a sugar cloud in your kitchen.
  3. Once all the sugar is mixed in, add the vanilla extract and a pinch of salt.
  4. Add 3 tablespoons of heavy cream or milk. Increase the mixer speed to medium-high and beat for 3 to 5 minutes until the frosting is light, fluffy, and pale. This whipping time is key for a bakery style frosting.
  5. If the frosting seems too stiff for spreading, add the remaining tablespoon of cream, one teaspoon at a time, until you reach your desired smooth consistency.
  6. If you need a stiffer consistency for piping intricate designs, beat for an extra minute or add a small amount more sifted powdered sugar.
  7. Use immediately to frost cakes, cupcakes, or cookies.

Notes

  • For the best results and a truly smooth buttercream, sift your powdered sugar before measuring and adding it to the butter.
  • If your butter is too warm, the frosting will be too soft. If it is too cold, the frosting will be lumpy. Room temperature is essential.
  • To achieve a bright white color, substitute clear vanilla extract for the standard brown extract.

Nutrition

Find it online: https://juliameal.com/vanilla-buttercream-ultimate-10-minute-recipe/